MATCHA & MINT CAIPIROSKA

INGREDIENTS

  • ½ lime, chopped

  • 1 ½ tsp cane sugar

  • 8 mint leaves plus sprigs for garnish

  • 1 tsp matcha powder

  • 1 ½ oz Iceberg Vodka

DIRECTIONS

1. In a cocktail mixing glass, muddle chopped lime with sugar and mint leaves.

2. Add ½ cup of ice, matcha powder and Iceberg Vodka and stir until powder is dissolved.

3. Strain into a tall glass filled with crushed ice.

4. Garnish with mint sprigs.

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Matcha & Mint Caipiroska

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