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GREEN TEA "MOJITO"
½ cup hot, freshly boiled water
1 green tea bag
1-2 oz simple syrup (to taste)
Fresh lime, cut into slices
2 oz Iceberg Vodka
8 -10 mint leaves
Boil water and pour over a teabag. Let steep for 2-3 minutes. Allow the tea to cool to room temperature (or rapid chill in the fridge if it’s 5 o’clock somewhere)
In a glass, muddle together mint leaves, 2 wedges of lime and simple syrup.
In a cocktail shaker combine green tea with iceberg vodka and pour into a glass filled with ice.
Garnish with extra lime and mint.
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